Italian desserts? Soft almond biscuits?The recipe of ricciarelli from Tuscany

Here. And I will update this post in the next weeks...

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Suma organic

icing sugar

BodyMe

organic bitter

apricot kernels,

certified

by the UK Soil Association,
"rich in vitamin B17"


Crazy Jack
organic Spanish
ground almonds




Cucina povera:

Tuscan Peasant Cooking

by Pamela Sheldon Johns,

Andrews McMeel,

hardcover

Bocca Cookbook

by Bocca di Lupo's

Jacob Kenedy,

Bloomsbury Publishing,

hardcover

Tuesday January 10, 2011